| | | |

Jiffy Corn Pudding Recipe

Jiffy Corn Pudding Recipe that is a total classic! Just a few simple pantry staples, all baked together to create the Jiffy Corn Casserole Recipe you know and love! It’s a great side dish for any gathering, holiday menu, and everything in between.

jiffy corn pudding recipe

Why Jiffy Corn Pudding Stands Out

I’ve found that Jiffy corn pudding embodies the essence of a perfect side dish for every significant holiday dinner, from Thanksgiving to Christmas. 

Its creamy texture, combined with the simplicity of the ingredients, makes it a family favorite. I pride myself on using this easy corn casserole recipe, which brings a touch of sweetness and a moist, buttery feel to the holiday table. 

jiffy corn pudding

It’s the simplicity that entices me. With just a box of Jiffy corn muffin mix, some cream corn, and a few pantry staples, I can whip up a dish that stands out among traditional offerings like green bean casserole and sweet potato casserole

Key Takeaways:

  • Crowd Pleaser: Jiffy corn pudding serves as the perfect side dish for holiday meals, adored for its rich texture. 
  • Simple Ingredients: A blend of pantry staples, including a box of Jiffy corn muffin mix, makes preparation a breeze. 
  • Family Favorite: Its consistent appearance on the holiday table underscores its status as a beloved tradition. 

This post contains affiliate links.

Gathering Your Ingredients

I have found that crafting the perfect Jiffy Corn Casserole hinges on a collection of simple ingredients, many of which are likely nestled in your pantry right now. 

At the heart of this delectable dish lies a box of Jiffy Corn Muffin Mix, an indispensable component that infuses each bite with a subtly sweet flavor. 

ingredients for jiffy corn pudding

Additionally, cans of cream corn and a can of whole kernel corn blend seamlessly, bringing a delightful texture contrast to the casserole. 

A rich swirl of sour cream, a generous handful of cheddar cheese, and a dollop of unsalted butter elevate the casserole from a mere side to a creamy, dreamy affair. 

Dashes of salt and pepper, measured to taste, fine-tune the flavors. You might opt to store leftovers in an airtight container, ensuring the pudding remains irresistible days after initial preparation. 

Prepping Your Pudding: A Step-by-Step Guide

I found that starting with the right ingredients makes a huge difference. 

You’ll need a box of Jiffy corn muffin mix, cans of cream-style corn and whole kernel corn, sour cream, unsalted butter, and optionally, cheddar cheese for a cheesy twist. 

These simple ingredients become a creamy Jiffy corn casserole, a little bit of Southern charm mixed into every bite. 

mixing corn casserole

In a large mixing bowl, I combined all the ingredients and I ensured the corn mixture was perfectly smooth. This preparation took mere minutes of prep, a testament to how this easy corn casserole recipe simplifies holiday cooking. 

It’s super easy when you use your Cordless Kitchenaid Hand Mixer! That thing whips up nothing into something, every single time!

melted butter in a cast iron skillet

The creamy Jiffy corn casserole went into a hot cast iron skillet with a stick of melted butter, and the side dish was ready for the oven. 

Baking until golden brown, I watched as the top transformed, signaling it was done. A golden brown crust, a sign of perfectly baked corn pudding, filled me with anticipation.

This delicious corn casserole, now a family favorite, occupied a special place on every holiday table, from Thanksgiving dinner to Christmas dinner and every family gathering in between. 

southern corn casserole

Customizing Your Corn Pudding

I have discovered that the Jiffy corn pudding recipe adapts beautifully to personal taste and festive enhancements. 

For instance, introducing sour cream into the mix has always yielded a delightfully creamy texture. 

corn casserole recipe

Cheddar cheese, when sprinkled on top, becomes a golden brown treasure that offers a slightly sharp, melt-in-your-mouth contrast. 

You could use the can of Mexican corn that has red and green bell peppers in it too for some added flavor.

Lastly, green chilies can infuse just the right kick for those who crave a little bit of spice in their holiday meal. 

corn pudding with jiffy corn muffin mix

These variations not only elevate the classic dish but also ensure it remains a versatile centerpiece at family gatherings. They showcase how a simple ingredient swap can transform the Jiffy corn pudding into a custom creation, aligned perfectly with the diverse palates at your holiday table. 

Storing and Reheating Tips

I’ve yet to have any leftover corn casserole. It’s one of my favorite recipes, and the dinner table gobbles it up.

I discovered the ideal way to keep that delicious corn casserole fresh involves using an airtight container. By sealing it tightly, the creamy Jiffy corn casserole sustains its moisture and flavor for 3-4 days. 

southern corn pudding recipe

As for reheating, I found that setting the oven to a warm, moderate temperature works wonders. Placing the casserole dish, covered in aluminum foil to prevent drying, back into the oven ensures every bite remains as tasty as it was served on the holiday table.

This method proved especially useful when the kitchen buzzed with activity, and oven space was at a premium. 

A Toast to Tradition and Taste

I found that Jiffy corn pudding has not just been a dish; it has been a bridge linking generations. Throughout the years, this creamy Jiffy corn casserole, with its golden-brown crust and moist center, transformed countless holiday dinners into memories. It wasn’t only a perfect side dish; it became an integral part of our traditions, standing proudly next to the turkey at Thanksgiving dinner or sharing the spotlight with the green bean casserole during Christmas dinner. 

As I have seen, the key to its unwavering popularity lies in its simplicity. 

A box of Jiffy corn muffin mix, a few cans of corn, and some basic pantry staples are all it takes. 

Yet, the outcome? Absolutely phenomenal. 

corn casserole southern recipe

Whether you choose to mix in a little bit of cheddar cheese or stick to the original recipe, the result remains a family favorite. This holiday staple, akin to the spoonbread casserole or the sweet potato casserole, demands minimal prep but delivers maximum flavor, making it an easy recipe for holiday meals. 

I encourage you to bring this beloved dish to your holiday table or family gatherings. 

The Jiffy corn pudding recipe champions simple ingredients and requires only a large bowl, a baking dish, and about ten minutes of prep for a tasty side dish that complements any meal. 

thanksgiving corn casserole

Trust this easy side dish recipe to free up your oven space and your time, allowing you to focus on what truly matters: creating lasting memories with your loved ones. 

Let’s guarantee its place at our dinner tables for generations to come. 

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
jiffy corn pudding recipe

Jiffy Corn Pudding Recipe

  • Author: Sweetpea
  • Prep Time: 5
  • Cook Time: 45
  • Total Time: 50 minutes
  • Yield: 8 1x
  • Category: side dish
  • Method: oven-baked
  • Cuisine: american

Description

Jiffy Corn Pudding Recipe that is a total classic! Just a few simple pantry staples, all baked together to create the Jiffy Corn Casserole Recipe you know and love! It’s a great side dish for any gathering, holiday menu, and everything in between.


Ingredients

Scale
  • 8 ounces Jiffy Corn Muffin mix dry mix only
  • 15 ounces whole kernel corn, drained
  • 15 ounces creamed corn, not drained
  • 1 cup sour cream
  • 1/2 cup melted butter, for the casserole
  • 1 stick of butter to melt in the cast iron skillet


Instructions

  1. Place a stick of butter in a cast iron skillet, and place in a COLD oven.
  2. Preheat the oven (and the skillet!) to 350 degrees.
  3. In a large mixing bowl combine all of the ingredients until well incorporated.
  4. Once the oven has preheated, remove the skillet (be careful!! It’s so hot!), and pour your batter into the center of the skillet.
  5. Bake at 350 degrees for 45 minutes, uncovered.
  6. Remove and serve!

Recipe Card powered byTasty Recipes

Similar Posts