We all need a few tips and tricks for Thanksgiving! I think every year, I learn something new…. In my house, we’ve had the same menu for years and years. Even though we experiment with one of two new dishes, we usually don’t keep those around. Stick to the traditional recipes we know and love twice a year! Like, last year, I washed my potatoes in the dishwasher…. on the rinse cycle! <—– GAME CHANGER! And, something I learned in culinary class, placing a damp paper towel under your cutting board keeps it from slipping.
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