Grilled Key West Shrimp Skewers
Grilled Key West Shrimp Skewers are an easy keto appetizer dinner idea that is ready in under half an hour! Sweet and salty flavors make this dish a must-try!

Grilled Key Wesy Shrimp Skewers are just what summer ordered.
A bright, slightly sweet, and salty marinade coats each shrimp before you grill them to perfection!
Why You’ll Love This Recipe
You will love this recipe because it’s super quick, packed with flavor, and makes a simple dinner party come alive.
It’s easy to grill on an outdoor grill or use a stove-top grill pan.

This simple dinner recipe can be made any time of year, but it’s best served in the summer with a giant fresh salad!
The blend of sweet and savory flavors makes these shrimp skewers great for rice bowls, an easy appetizer idea or toss with pasta for a full meal.

Tips & Tricks for this Easy Shrimp Recipe:
- I prefer to use 16/20-sized shrimp. This means there are 16-20 shrimp per pound. I also prefer the shrimp to be tail-off and deveined. You could do this yourself! But they sell frozen shrimp ready to go!
- If you want to cut carbs and sugar, feel free to use a sugar-free honey substitute.
- You can serve this simple recipe idea hot or cold, making it an excellent idea for meal prep.

Recipes that Pair Well with Key West Shrimp Skewers
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Grilled Key West Shrimp Skewers
- Prep Time: 20
- Cook Time: 6-8 minutes
- Total Time: 0 hours
- Yield: 8 1x
- Category: main dish
- Method: grill
- Cuisine: american
Ingredients
- 1 lb. Shrimp peeled and deveined with the tail on
- 1 Tbsp. Olive oil
- 2 Tbsp. honey
- 2 Tbsp. Soy sauce
- 2 tsp. Minced garlic
- 3 Tbsp. Very finely chopped red bell pepper
- Squeeze of fresh lime juice
- Salt to taste
Instructions
- In a large mixing bowl, combine the olive oil, honey, soy sauce, minced garlic, red bell pepper, lime juice, and salt to taste.
- Add the shrimp to the bowl and marinate in the fridge for 30 minutes.
- Place the shrimp evenly onto skewers and grill over high heat for 2-3 minutes per side, or until opaque and cooked through.
- Serve immediately!