These cookies are so fun to make. Using a “cookie base” you can make any kind of cookie! It’s a simple batter with the usual flour, sugar, butter, eggs, vanilla, etc. It’s what you add to it that makes it yours.
I participated in the Great Food Bloggers Cookie Exchange, and I made these Chocolate Chocolate Toffee Cookies.
White & Milk chocolate chips + crunchy toffee bits made this cookie a winner.
I’m not a big fan of scooping and rolling out cookies…. So, I like to make a log, freeze it, then slice off the cookies that I need.