Name: Ranch Chicken Dip Recipe!
Prep time: 8 min
Cook time: 25 min
Total time: 33 min
Yield: 8
Cuisine: american
Ingredients: 2 cups Shredded Chicken; 8 ounces Cream Cheese, softened; 5.2 ounces Boursin Shallot & Chive Cheese; 8 ounces Monterey Jack Cheese, shredded; 1/2 cup Duke’s Mayo; 2 TBS Ranch Seasoning

Ranch Chicken Dip Recipe!

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5 from 1 review

Ranch Chicken Dip is exactly what you want on the BIG Game Day! Cool Ranch with cheesy chicken, and spicy chips to dip!

Author: Sweetpea
Prep Time: 8
Cook Time: 25
Total Time: 33 minutes
Yield: 8
Category: appetizer
Method: oven-baked
Cuisine: american

Ingredients

2 cups Shredded Chicken
8 ounces Cream Cheese, softened
5.2 ounces Boursin Shallot & Chive Cheese
8 ounces Monterey Jack Cheese, shredded
1/2 cup Duke’s Mayo
2 TBS Ranch Seasoning

Instructions

Preheat your oven to 350˚.
In a large bowl, add the 2 cups of shredded chicken, 8 ounces softened cream cheese, 5.2 ounces Boursin Shallot & Chive cheese, 8 ounces shredded Monterey jack cheese, 1/2 cup mayo, and 2 tablespoons of ranch seasoning.
Give it a really, really good mix! Until everything is combined and evenly dispersed.
Plop this into a 8×8 baking dish.
Bake at 350˚ for 20-25 minutes. Or until golden brown and bubbly!
Serve with spicy chips (or regular chips if you’re not into spice!).

Notes

You can make this dip recipe up to 3 days in advance! Allow your baking dish to sit out for half an hour before placing it in the 350˚ oven. You might need to bake for 30-35 minutes.

Find it online: https://sweetpealifestyle.com/ranch-chicken-dip/