Name: Garlic Mayo Glazed Turkey Breast
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 4
Cuisine: thanksgiving
Ingredients: 2 Split Turkey Breast; 1 cup Duke’s Real Mayonnaise; 4 garlic cloves, grated; 1 lemon, zested & juiced; 1 tsp minced fresh sage; 1 tsp minced fresh thyme; 1 tsp minced fresh rosemary; 1 tsp salt; 1 tsp pepper

Garlic Mayo Glazed Turkey Breast

Print Recipe

5 from 6 reviews

Garlic Mayo Glazed Turkey Breast is an impossibly simple, moist, and tender turkey breast recipe you need for your Thanksgiving dinner

Author: Sweetpea
Prep Time: 15
Cook Time: 60
Total Time: 1 hour 15 minutes
Yield: 4
Category: main dish
Method: oven-baked
Cuisine: thanksgiving

Ingredients

2 Split Turkey Breast
1 cup Duke’s Real Mayonnaise
4 garlic cloves, grated
1 lemon, zested & juiced
1 tsp minced fresh sage
1 tsp minced fresh thyme
1 tsp minced fresh rosemary
1 tsp salt
1 tsp pepper

Instructions

Preheat your oven to 425˚.
In a mixing bowl, combine Duke’s Real Mayonnaise with garlic, lemon zest & juice, herbs, salt, and pepper.
Stir this really well.
Take your split turkey breasts, and slather all sides with the mayo glaze.
Place in a roasting pan, and roast at 425˚ for 45 minutes to an hour, or until the internal temperature is 165˚.
During the last 20 minutes of cooking, glaze to turkey every 5 minutes with the mayo glaze.
Allow resting for 15 minutes before slicing and serving.

Find it online: https://sweetpealifestyle.com/garlic-mayo-glazed-turkey-breast/