The ULTIMATE Burger Cobb Salad
Burger Cobb Salad is the ULTIMATE salad filled with all the low carb things a burger needs.
**This recipe makes enough burgers for a household: 4-6 patties. Each patty becomes one salad. The salad component is for ONE salad. Adjust accordingly.**
- Prep Time: 15
- Cook Time: 10
- Total Time: 25 minutes
- Category: main dish
- Method: grilling
- Cuisine: american
Ingredients
Burgers:
- 1 pound ground beef (93% is better since you’ll add bacon!)
- 8 slices of bacon, finely diced
- 1 tablespoon Montreal Steak Seasoning
- 2 slices American Cheese
Salad:
- 2 cups romaine lettuce, shredded
- 1/8 cup pickles
- 1/8 cup French’s onions
- 1/8 cup shredded cheddar
- 1/8 cup Burger Special Sauce
Burger Special Sauce
- 1/8 cup spicy ketchup (low-sugar if watching carbs!)
- 1/8 cup mayo
- 2 tablespoons dill pickle relish
- 2 tablespoons pickle juice
- 1 tablespoon horseradish (use less or none if you’re worried about spice)
- 1 teaspoon Worcestershire sauce
Instructions
To prepare burgers:
Gently mix beef, bacon, and seasoning in a large bowl. Form “normal” sized patties. Using one patty, break apart into mini burgers, about two inches across.
Grill over medium-high heat until cooked to your preference. Melt cheese over top.
Make sauce:
Whisk all ingredients together. This can be done up to three days in advance. Store in an airtight container for up to a week.
To assemble ONE salad:
Add lettuce to a shallow bowl, and line up all the ingredients. Serve, and toss together.
Find it online: https://sweetpealifestyle.com/the-ultimate-burger-cobb-salad/
