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Bacon on a Rack after baking

The BEST Bacon You Will Ever Make

  • Author: Sweetpea
  • Prep Time: 5
  • Cook Time: 20
  • Total Time: 25 minutes
  • Category: basics
  • Method: oven roasted
  • Cuisine: american

Description

The BEST bacon you will ever make takes a sheet pan, a cooling rack, and an oven. You will never make bacon any other way!


Ingredients

  • Bacon

Instructions

  1. Line a half sheet pan with aluminum foil and place a rack over top.
  2. Lay out strips of bacon, being careful to avoid touching as much as possible.
  3. Place the sheet pan of bacon in a COLD oven, on the middle rack and close the oven door.
  4. Turn your oven to 350 degrees and set a timer for 15 minutes.
  5. At the 15 minute timer, check the bacon for crispness. Add time in 2-3 minute increments, until desired cripiness is acheived. 
  6. Remove bacon and allow to cool.
  7. Enjoy!

Notes

Be sure to reserve the bacon fat that pooled underneath for other recipes!

Keywords: best bacon ever

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