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Caesar Chicken Wings Recipe with Parmesan Cheese

caesar chicken wings

Ingredients

  • 1 lb. Pre-Cooked Chicken Wings
  • 1 cup Caesar Dressing

CAESAR DRESSING

  • 1/2 cup grated Parmesan cheese
  • 2 teaspoons Dijon mustard
  • 2 minced garlic cloves
  • 1 tablespoonWorcestershire sauce
  • 1 tablespoon Red wine vinegar
  • 1 tablespoon of lemon juice
  • 1/2 cup Extra virgin olive oil
  • 1/2 teaspoon Salt
  • 1/2 teaspoon (or 15 cranks on your pepper mill) Black pepper

Instructions

  1. Add all the caesar dressing ingredient to a bowl, and whisk together. Let this dressing sit for at least an hour before using.
  2. To reheat and sauce your wings, place chicken wings on a baking sheet or in an air fryer basket.
  3. Heat at 400 degrees for 8 minutes.
  4. After 8 minutes, toss in one cup of the dressing, until each wing is well coated.
  5. After each wing is coated, place them back onto the sheet pan and heat for 3 more minutes.
  6. You can do the “sauce and heat” method a couple of more times, if you like your wings extra saucy.
  7. Serve immediately!
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