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Sweet & Spicy Air Fryer Chicken Wings

sweet and spicy chicken wings in the air fryer

Crispy, sticky chicken wings tossed in a honey butter hot sauce glaze—perfect for game day or dinner parties.

Ingredients

  • 2 TBS Sweetpea Firecracker Seasoning

  • 1 TBS Olive Oil

  • 2 lbs Chicken Wings

Wing Sauce

  • 1 TBS Sweetpea Firecracker Seasoning

  • 2 TBS Butter

  • 2 TBS Honey

Instructions

  1. Toss wings with seasoning and olive oil. Marinate 2–24 hours.

  2. Preheat air fryer to 400°F for 3 minutes.

  3. Air fry wings in a single layer for 20 minutes, flipping halfway.

  4. Melt butter, honey, and seasoning in a small saucepan.

  5. Toss or drizzle wings with sauce before serving.

Notes

Sweetpea Firecracker Seasoning Blend:

  • 4 ounces Hidden Valley Ranch Seasoning (look for the big shaker, not the dip packet)

  • 4 ounces Carolina Brewery Dry Rub (or McCormick Smokehouse Maple Seasoning)

  • 2 ounces Garlic Powder

  • 2 ounces Onion Powder

  • 1 ounce Dried Chives

  • Optional: 2 teaspoons Red Pepper Flakes (adjust to taste)

Shake everything together in a jar, and use often!

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