The 1905 Salad Recipe is iconic! This new take on the original recipe is filled with ripe tomatoes, crisp lettuce, and homemade croutons!
Author:Sweetpea
Prep Time:15
Total Time:15 minutes
Yield:4+
Category:salad
Method:no-cook
Cuisine:american
Ingredients
SALAD INGREDIENTS:
1 head of Iceberg Lettuce, chopped
1/2 cup chopped Crispy Bacon
1 cup Chopped Fresh Tomatoes
1 cup Chopped Fresh Cucumbers
1/2 cup Sliced Green Onions
8 ounces Baby Mozzarella Balls, drained
1 1/2 cups Large Croutons
1905 Salad Dressing Ingredients:
1 1/2 TBS White Wine Vinegar
1 1/2 TBS Worcestershire Sauce
Juice of 1 Lemon
2 Garlic Cloves, either grated or cut in half
2 tsp Dried Oregano
2 TBS Grated Pecorino Romano Cheese
1/2 cup Extra Virgin Spanish Olive Oil
Instructions
Cut your lettuce into bite sized pieces, and place in a large bowl you’ll serve from. Arrange the other salad items on top.
In a jar, or other airtight container mix all dressing ingredients together.
When you are ready to serve, give the dressing a good shake to redistribute, then drizzle over the salad. Don’t use all the dressing! Start with a little less than half. Give the salad a really good toss, and add more dressing as needed.